Electric Or Gas Vertical Chicken Rotisseries Commercial Cooking Equipment

Electric Or Gas Vertical Chicken Rotisseries Commercial Kitchen Equipments

Feature:

1) Interior lighting.
2) Inside is completely removable for easy cleaning
3) Easy thermostatically controlled
4) Spit and basket interchangable
5) All stainless steel body
6) three sides visual heatproof glasses for good showing effect
7) 4 baskets for 12-20 chickens.

Description:

☞Type of heating: gas and electric.
☞Interior lighting and nice display performance
☞The meat can move around the axis.
☞The machine is equipped with point switch.
☞All stainless steel body with front and back visual glasses
☞The machine has truckle so you can move it easily.
☞High quality of heat-resistant glasses, infrared radiant broiling.

Application:

The electric/gas chicken rotisserie is widely applied to chickens, ducks, gooses, mutton, beef and pork and so on. And also it can be applied to anywhere, such as stations, terminals, shopping malls, supermarkets, shopping streets, restaurants, night markets, industrial areas, schools, tourist attractions, etc.

stainless steel commercial kitchen equipment

restaurant kitchen equipment

Electric Or Gas Vertical Chicken Rotisseries Commercial Cooking Equipment Images